How to make Surti Ghari Mithai | Badam Pista Ghari Recipe
Indians can never forget sweets, whether it's a festival or special occasion. To brighten…
17 recipes
Indians can never forget sweets, whether it's a festival or special occasion. To brighten…
These bhakarwadis can be prepared easily and during anytime of the day desired. They are…
The most popular and traditional Gujarati recipe khakhra looks similar to a papad or thin…
Aloo bhakarwadi, a traditional recipe from Maharashtra and Gujarat can be prepared as…
Rajasthani malai mirch prepared with green chilies, saute in malai, taste really…
Halwasan is a traditional recipe of Gujarati regions. Halwasan, prepared with wheat…
This Gujarati recipe of Sweet-tarty dhokla prepared with urad dal and rice mixture can be…
Gram flour dhokala prepared in less oil is very much liked by all. Traditionally, dhokala…
If you feel like eating something instantly then try making baby corn green peas curry…
Today we will prepare Sweet Corn Dhokla which not only has a unique taste but is also…
Sweet Corn Dhokla is a dish prepared using very less oil, it is delicious and nutritious…
Besan Dhokla is very tasty to eat, very less oil is used while preparing it as it cooks in…
Green Methi(Fenugreek leaves) and Bajra(millet) flour is available in the market during…
Any green leafed vegetable like Methi, Palak or Bathua can be used to prepare Gujarati…
Undhiyu is prepared from different types of vegetables along with numerous spices. It is a…
Mathari made in Gujarati Style is called Farsi Puri. It is extremely crispy and can be…
Handvoh recipe uses very little oil or ghee. It is good for people who prefer eating less…