holi recipe Recipes

Capsicum and potato sabzi is prepared with less ingredients and takes no time to get…

Gujiya is special preparation made especially during the festive season of Holi. It’s a…

Gram flour papdi is a special dish, which is often prepared in during Holi festival.

We often use green chana or cholia for making cholia curry, cholia parantha, green chana…

Boondi ladoo are the favorite of all and are prepared for any religious rituals or on any…

Baingan katri or baingan achari can be served as side dish or as snack. You’ll like it in…

Parantha with three layer or folds is liked by kids a lot. The two crispy and one soft…

Chandrakala is an important sweet meat made fir Holi just like Gujhiya. You can make this…

You must have surely tried stuffed aloo paranthas. It is also hard to forget the taste of…

You can dip the Mawa Ghujiya in sweet syrup also. The ingredients require to make it is…

Maida papdi is very crispy and good in taste. You can make papadi at home and store in an…

Rajasthani cuisine is no doubt has one of the great recipes in its list. Rajasthani Dal…

Pumpkin Poori can be salty as well as sweet. The salty pumpkin poori is as soft as a…

There are different kinds of gujiyas . We also follow different methods to prepare them.…

Besan papad is a special poppadom prepared on the occasion of Holi. When served along with…