Thanks a lot...This time it was perfect Thanks again

if i dont have oven/tandoor then how should i make it. If you insist on buying oven then which one should i buy OTG or microwave. Nisha: हिना जी, बाटी और नान के लिये तो तंदूर ही अच्छा रहता है. वैसे बाटी तो बहुत ही पहले की डिश है, उस समय ये तंदूर थे ही नहीं, बाटी को कडों (उपलो) पर पकाया जाता था

मुझे दाल बाटी बहुत पसन्द है मे बनाना भी पसन्द करता हुँ !

I LIKE YOUR RECIPES AND PICTURE AND EVERYTING.

today i am making this recipes lets hope for the best

we try it and it's really good in test and we all love it

i do not have a tandoor so how can i make bati in the micro -wave oven , i liked the recipie and i want to make it so do suggest me i liked all the recipies they all are v good

i love dal bati .but i know that with bati there is urad , moong, chana dalused. ndthere is tadka of lahsun soplz tell me the how i make dal with lasuntaqdka

I tried your dal baati and it was perfect. The baati was perfect not too soft and not too hard. Thank you for the recipe, I loved it! =)

kya bati ko oven me banaya ja sakta hai??

PLEASE TELL ME THAT WHICH HINDI FONT IS USED IN THIS WEBSITE.I TRIED A LOT BUT I WAS UNABLE TO SAVE SOME METHODS IN MY PC.PLZ TELL ME THE NAME OF FONT THROUGH MAIL.

MY EMAIL-ID ISpcydv@rediffmail.comPLZ SEND THE NAME OF FONT ON THIS EMAIL ID.

please give microwave oven's temprature setting.

I like your recipe

Please let me know the oven's temperature setting. I guess 5-10 min will be right.

aapne pani mai ubal kar baati banane ki jo recipe batai hai use baafla kahte hai

I LIKE YOUR RECIPES,PICTURE'S AND EVERYTING BUT U HAVE NON-VEG RECIPES SITE. SO PLS MAIL ME. THANKS.

I don't have tandoor. pls tell me other way of making baati.How can I make baati in microwave convection.

प्रीती, बाटी के लिये अधिक तापमान की आवश्यकता होती है, माइक्रोवेव कनवेक्सन में अच्छी बाटी नहीं बनेगी.

microwave main bati kadak ho jati hai aur brown bhi nahi hoti hai suggestion dijiya ,convention,grill and microwave kise choose karana chaihiye

मेघा, बाटी तन्दूर में ही अच्छी बनती है. ओवन और माइक्रोवेव में नहीं.

well am trying today in london and hp this time it works if not we ll have to eat pizza!!! plz wish for best

Hi, i am very happy that my husband trying today to make dal bati as per your recipe.hope it'll work..wish me best luck ...

I do not have a tandoor or oven. Can I fry the boiled bati in hot oil or ghee?

sadi batti ki bajay stafd batti banaye to jada achi lagti he jeche ki stafd aloo ya paneer masala or makae ormeva

thanks.. aapne dal bati ki recipe bahut aachi batyi...

How to make bati softer in OTG without much Ghee (Moin)

I want to prepare bati in microwave.Is it possible? If there is any way, then kindly suggest exact timing and mode pls.

I LIKE YOUR RECIPES,PICTURE'S AND EVERYTING BUT U HAVE NON-VEG RECIPES SITE. SO PLS MAIL ME. THANKS.

muje sarson ka saag makki ki roti ki recipe chaheae

Hello,Wanted to know as to how much water is required to make the dough.U say 2 choti katori but would be great if u give the measurement in terms of cup or ml or some proper number measurement.

this recipe is easy and worth if i have oven at what temperature baati to bake

daalbati is v good dish.but how do u suggest that it can not be prepared nicely in microwave oven

recipe is good...but what is the temperture of the oven?

I would like to extend my sincere thanks for making so simple and easy to cook recipes available on your site. I am looking for the seviyan recipes, if you can send it to me. Thank you once again for making my life so comfortable.Sudha

Hi ,today i made daal baati and it was wonderful.We enjoyed.Plzzzzz add some more paneer recipes.

Dal Baati receipe is so good.On what temprature v can make baati.

i have electric tandoor & want to know more recipes using tandoor.baati recipe is excellent.

Nisha Ji,India mein Dal Baati ka Oven bhi aata hai,lekin yahan par humare ghar mein microwave oven hai..jismein ki baati achi nahi banti,banti hi nahi hai,humare ghar mein yahan par toster oven bhi hai,usmein grills hain,please batayiye kya hum toster oven mein baati bana saktein hain..yahan par daal baati khaane ke liye taras gaye..plz ny solution..

प्रियाजी, आप थोड़ी सी बाटी ओवन में, उबालने वाली विधि से बनाकर देखिये, बाटी अच्छी बननी चाहिये और अपना अनुभव अवश्य बताइये.

Awesome recipe....I tried at my place nd it taste amazing...superb... thanks a lottttttttttttttttttttttttttttttt..... tc

hi, kya aap muje ye bata sakti hai ki kya ye dallwati bina oven ke or micro vave ke kaise bana sakte hai kyuki mere pass ye dono hi item nhi hai
निशा: दाल बाटी आप उपलों पर बना सकती हैं, तल कर बना सकती हैं.

i m living in US,i like ur side.i dont have Dal-bati oven.i need to know "HOW CAN I COOK BATI IN E-OVEN" please reply Thank U##
निशा: गुरप्रीति, मैं तो बाटी इलैक्ट्रिक तन्दूर में ही बनाती हूं, लेकिन आप ओवन में इस तरह बाटी सेक कर देखिये, पहले ओवन को अधिकतम तापमान पर गरम कीजिये, इसके बाद तापमान400 डि. से. पर बाटी सेकने रखिये, 4-5 मिनिट में बाटी चैक कीजिये अगर वह ब्राउन हो रही है, तब और 4 मिनिट तक गहरी ब्राउन कीजिये, बाटी पलटिये और दूसरी और भी 5 मिनिट का या बाटी सिकने के अनुसार समय देकर बाटी ब्राउन होने तक सेकिये. अपने अनुभव हमें अवश्य बताइये.

your all recipies are very easy to made and its very good to haveThankyou

Nisha..my fiancee & his parents are coming to my place tomorrow...I am going to make Daal-bati...hope acchi bane... :) Thank you for your recipe!

Mujhe daal batti bahut pasand hai.But i have not oven.Microwave main baati kaise banegi.

there is only one way to make baat. when u boil it is bafla. baati and bafla are 2 different things.

Nishaji daal me chaunk lagate samay agar sabut laung, tej patta aur sookhi sabut laal mirch bhi dalein to adhik anand aayega.Hamare ghar per aise hi banate hain. Aapki receipies acchi hain aur site bhi bahut acchi hai.

OTG mein 'baatee' banane ke liye, aattaa thoda geela sa rakhein, evam moen kaa ghee kam rakhein, baatee soft banegi

in dal baati recipe, after boiling the baatis in water can we cook in microwave instead of tandoor or oven..., and if yes then for how many minutes have we to cook in microwave
निशा: रितु, माइक्रोवेव में बाटी अच्छी नहीं बनती.

I had made Dal, Bati & Ghatteki Subji a type of rajasthani menu. It was fantastic. I had prepared it before too. but yesterdays Dal & bati was amazing. It is very easy to prepare. Your website is very very nice. My interest of cooking was almost gone but yesterday when i saw your site again i m very much interested in cooking thanks a lot bye take care.

plz tell me which hindi font u have used. i want 2 save the recipe in my pc

HI,How to make the baphle tell me? plz send my ID.always takecare

aata lagane ke bad baati ke gole banana difficult ho jata hai. meri baati main crakes aane lagte hai. Kya reason ho sakta hai?baati easily bind koyn nahi hoti hai?Please reply karein.Thanks
निशा: बाटी में क्रेक आने ही चाहिये,बाटी सिकने के बाद इसे घी में डुबाने क्रेक में घी भर जाता है इससे बाटी बड़ी स्वादिष्ट हो जाती है, अगर आप आटे को थोड़ा नरम गूथे तो बाटी में क्रेक नहीं आयेगे.

muje daal bati ki aapki recipe pasand ayi.lekin mere ghar me sabhi ko masala bati pasand hai. agar aap uski bhi recipe bhej sake to .... thanks.

Thanks a lot.....its a wonderful recipe. When i made it for the first time (in the oven)....my daughter liked it so much tht she keeps asking the same over n over again. Now i make it regularly. Thnx again.

Thanks a lot its very good receipe we liked a lot i prepare for a dinner

bati ko oven main kitne temp. par rake. or over toaster main

mei bahut dino sei oven mei banane kei liye temperature dhund rahi thi. shukriya nishaji, yeh meri bahut madad karega, mujhe daal bafle bahut pasand hei

I Like DAL-BATI

nishaji, batti me agar baking powder nahi dale to chalega?

in dal baati recipe, after boiling the baatis in water can we cook in microwave instead of tandoor or oven..., and if yes then for how many minutes have we to cook in microwave& use which combo such grill,micro& what temp?
निशा: प्रविता, आप माइक्रोवेव में बाटी नहीं बना सकती.

daal baati bina tale kadahi mei bhi ban jati hai. bhaari tale ki kadhai acche se garam kar len. usme baati ke gole rakh kar, kisi dhakkan se dhak den. gas dheema kar den. beech beech mei palat ti rahen. soft or acchi baati 30 - 45 min mei tayyar ho jayegi. :)

your recipe is very nice

Hello Nishaji, I am gujarati but my mother makes very delicious bati. Now after getting married I am in London and wished to make it here. I went to all the sites possible to check for dal-bati receipes but your site is amazing.. + jab sab hindi mein padha, to lagaa jaise main India mein hoon. Ab to dekhna dal-bati khubsurat banegi. My MAA will be very happy to know when I cook this. Diwali mein guests ke liye kuch naya hoga!!! Thanks to you... Talk to you soon..

Nishaji, I couldn't wait to tell you.. My dal-baati was made delicious.. I had used half green mung, toor daal, yello mung daal, chana daal, and red lentiles to prepare for daal... and did the masalas as you said - my husband loved it.... Thanks.. Your recipe was reallly nice.

Baati bahut hi achch bani hai. mere oven mein 250 deree C se jyada temp nahi ho sakt hai...so maine 250 degree C par oven ko 15 min ke liye pre heat kiya aur phir usame tray mein baati rakhi. Tray ko middle rack par rakha tha. total 20 min tak oven par rakha. har 5 min mein baati ko palatati rahi. Hope it would be useful. Thanks
निशा: दीप्ती धन्यबाद, अच्छी जानकारी दी है आपने.

ap dalbati ki recipe bahot acchi lagi

Kya baati khali dal ke saath hi khayi jaati hai ya kisi aur cheez ke saath bhi? plz do reply..
निशा: दीप्ती, दाल बाटी नाम है, ये दाल के साथ ही अच्छी लगती है.

It is really a very delicious dish,and the way you describe its preparation methodology,it is very easy to prepare at home.

can we make with onion and garlic and how?

i tried but i did not get satisfied result

hey I liked ur recipe very much and i m gonna try it. Thanks

WOW ur receipe is very nice i liked it i ll try it for sure.

mujhe daalbaati bahut pasand hai aur maine bahut baar try kiya hai par hard ban jata hai, sayad oven me banane ki wajah se. tandoor kaun sa liya jaye- electric-ya-gas tandoor.

bati convection mein bahut aachi banti hai.

your receipe is excellent. we have tried at home and every body even kids also liked the dish.

I like your recipeThank's

please give microwave oven's temprature setting.

i m trying today this recipe..hope all goes right,,,,,m trying it first time,,it looks delicious in pics,,,, thanks for dis....!!

i have read in other recipes to add curd in bati,,,,is it correct..???plz suggest..!!
निशा: जी हां सही है.

hamein "makke ki bati" ki recipe chahiye.......kya aap bata sakti hain??

Nishaji, maine kahi pada ki bati ko deep fry bhi kar sakate hain. Asa karne ke liye kya atta alag tarikhe se gondana padega?
निशा: शिल्पा, जी आप तल कर बाटी बना सकती हैं, आटा इसी तरह लगाना होगा.

My daal bati was good but u didn"t specify that how long should i cook in oven. and over all it was good.. Thanks B..Bye

WE DNT HAVE OVEN AND THANDUR.SO HW SHOULD I MAKE BATI?

i luv ur recipie but i always luv 2 fry d bati in asli ghee

Tandoor ko kitna garm karna chaiye aur kya switch off karke usmein baati rakhni chaiye. isse clear kar dein.Thanks
निशा: तुलिका, तंदूर को पहले से गरम करके उसमें बाटी रखे देखिये कि बाटी अगर जल्दी से लाल हो रही है तो तंदूर तुरन्त बन्द कर दीजिये और बाटियों को बन्द तंदूर में ही सिकने दीजिये, तन्दूर ठंडा होने लगे तो फिर से चालू कीजिये और बाटियों को पलट पलट कर ब्राउन होने तक सेकिये. जब आप बाटी बना रही होंगी तो स्वयं मेनेज कर लेगी.

thank you . hamme daal, baati,churma ke bareme kafi kuchh jankari mili

Thanks, dont have tandoor here in uk, but will give it a go in the oven.

bafla banane ke liye 15 min pani me boil kiya fir tandoor me seka bafla sikud gaye aur theek nahi bani kya ka

aj kal tandur kaah hota hai, pressure cocker me jis tarah nan ban jate hai kya bati bhi bana sakte hai?

I liked your receipie, I got to know that we cannot make this dish in OTG or Microwave, can i make the battis in cooking range? I am satying abroad, so cannot buy tandoor out here. Do revert me on my email id. Thanks

namaste madhulika ji,bati ko tal ke kaise banaya jata hai?megha !!

bina ubli baati ko yadi aap kunkune milk se goondh kar banayenge to baati jyada soft banegi

Kya baati 1-2 dil pahle bana ke rakh sakte hai and serve karne se phale oven me garam kar sakte hai.
निशा:
निशा, बाटी उसी दिन बनाइये जिस दिन खानी है, सुबह से शाम तक के लिये तो एसा किया जा सकता है.

Maine kalhi dal bati banai. Apne jo bati ko pahile pani men ubal kar bananeki vidhi batai usi tarahse banai. Bahut hi swadista aur lajjatdar bani thi dal bati. Mere patidev ko bahut pasand aai dal bati. Aap ka bahot bahot shukriya.

thanks for giving the recipe.....

Hi Nishaji,I too love dal-batti and have cooked the way you have descried it here.just wanted to know one thing can we make baati in Gas oven?

thanks

i like dalbati.....

Dear Nisha Ji,I live in Germany and I want to make Bati but I have electric oven only. When I was in India I used to make Bati in Tandoor (gas) and that was perfect. I tried here in oven but they got very hard and ofcourse not enjoyable any more.Could you please suggest me how to make good Baties in electric oven.Thanks a lot in advanace.
निशा: राजेन्द्र, ओवन में बाटी अच्छी नहीं बन पाती.

2 mediam size ke baingan le ke tandoor me roast hone ke lie rakh de . potato boil karke tanddor me thodi der ke lie garam hone ke lie rakh de isee uska paani thoda sookh jayega or roasted potato ki se feeling ayegi.jab baingan thoda soft ho jaye to chhili hue lahsun bhi usi me laga de. whole onion bhi tanddor me rakh de . thodi der baad jab baingan bhun jaaye tab use chheel ke usme uble bhune aloo, lahsun, hari mirach, adrak, bhune pyaj sab mila de. upar se thoda mustord oil, mango powder and salt daale. Delicious baingan ka bharta taiyaar hai jo daal baati ka maja dugna kar dega :)

bati tak ke kaise banate hai?aur use khane ke liye kaise parosana hai?

bati kya microwave me banyi ja sakti ha

nice and easy recipie

how to make bati in microwave

nisha ji baati ko tanduor se nikalne ke baad chhee mai dubo dijiya baati narm auoor sugandhit bati narm ho jayigi.

Nisha Jithanks for this receipe. Please also help us to decide that which brand of electric tandoor did you use and what should be its cost.and apart from Bati what else can be prepared in tandoor.Regards

i have electric oven for batti which code should i use microwave or conventon or both

I want to prepare bati in microwave.Is it possible? If there is any way, then kindly suggest exact timing and mode pls.

nisha ji plz tell me either daal makhnai or daal fry r same, i didnt found any recipe of daal fry on ur website

i don't have oven can i cook bati in the microwave and how i cook?want full detail with power setting ?

hi Nisha ji thanks for launching this site and best wishes for u.i really like your all recipes n i always try some of them.plz right down how to make brawn sugar at home n how to make cake choke-let brown color.

achi lagti apki recipe bhi bilkul simple hai lakin kya microwave me bana sakte hai

how can i cook bati in d oven?i like yr dal bati recepie very much. thanks.
निशा: ओवन में दाल बाटी मत बनाइये.

maine dalbaati ke baare me suna h...pr ab main ise ek baar jarur try karna cahungi.....thank u madhulika ji

hello.. :) hey i m frm pakistan..mainy aj tv py daal bati ki recipe dekhi colors "knorr kitchen champion" main,mjhy bht achi lagi..humny na kabhi banai hai na kabhi khai hai,i want to try it but the problem is k yahan hindi main hai or mjhy samjh nahi ai..kya ap urdu main bata skti hain plz..mjhy indian khany bht achy lagty hain kyunk vo taqreeban vegetables ya rice k hoty hain.. :)abhi ye comment bhi bari mushkil sy likha hai..

wow thanks dear...it's amesing.m just loving it.

batibananekeliyemicrowavemekitanesamay tak konse tapman par rakhana hoga.
निशा: ललित जी माइक्रोवेव में बाटी मत बनाइये.

nisha ji ,kya batti ko pani me ubalneke bad microwaveme rakha sakte he ? agar ha to kitne samay tak ? thanks .
निशा: पलक बाटी ओवन में सेकी जाती हैं.

Nishaji it wiil also try with simpal DAL(only arhar dal) with ghotiv bringles(khandeshi)

i like dal batti very much but my mother donot know that how to make dal batti

i boiled them then i fried them in ghee...but they become little hard...actually i dont have tandoor or oven....is this way ok???
निशा: अनामिका, दाल बाटी तंदूर में अच्छी बनती हैं, इस तरह आपने बनाई, ठीक हैं, आप आटा लगाते समय थोड़ा घी अधिक डालिये, दाल बाटी नरम बनेंगी.

nishaji bati ko microvave me bana ne k liye pehle bati ko ubal kar fir microvave ko pre heat kar k banaye to soft banati he

nishaji bati ko microvave me bana ne k liye pehle bati ko ubal karfirmicrovave ko pre heat kar k banaye to soft banati he

dal bati my like food

agar oven tandur kuch na ho to bati kaise banaye pls gas ya kadae pr sek sakte hai

DAAL BATI (Most Populor Rajasthani Dish)

I have Gas Tandoor at my home, can u plz tell me how to use it , actualy i lost my booklet.

i like this dal bafle. this receipy is good

bhot acchi he ap ki recipe

aapki site mujhe bahut acchi lagi .kitne time k baat isme badlav karti ho.

mai ghar par akela rahata hun, kya main apne liye khana banana sikh sakta hun kya, muje kooking main intreset hai.

if i dont hv oven , can i cook it on gas?how come? pls tell me
निशा: पल्लवी, दाल बाटी गैस पर घी में तल कर बनाई जा सकती है.

Ubali hui bati ko aap Ghee mein fry kar sakte hai. bahut tasty banti hai. isko bhaphala bati kahte hai.

di dal-baati ko serve kaise kia jata h dal main h dal kr ya alag se.

Please let me know the font name, how to store this recipe in PC.

nisha ji mane apki bahut si recipes gare me banai hai aur wo sabko bahut pasand ayi hai kya aap mujhe kuch aur recipes meri email par bhaj doge plzzzzzzzz

nisha ji baati ka aata gundte samay usme 50gram dahi fetkar aurthoda sa sukha sabut dhaniya bhi jaroor milayen rajasthan ki tastful baati banegi

I like it very much and so tisty dis

I LOVE DAL BAATI

I live in rajasthan so i like dal bati very much. It's receipe is very easy and very tasty.When any guest come at my home we served him dal bati. thanks

hello nisha ji, i am a big fan of yours. nisha ji, gujrati's have a special dish called undiyo. it will be very kind of u if u post this recipe on ur website. ur way of writing is different and easy to understand. thankyou.
निशा: गरी, धन्यवाद.मैं ये रैसिपी लिखुगी.

lagta hai ki dal batti sabhi ki has pasand hai lekin nisha ji kulthi ki dal bnane ki vidhi bhi btaeyn thanks

thanks a lot nisha, not working right now... so just cooking , your receipe made my day

ur reciepe is very good but give in detail sothat it can b understand easily

If I make the bati without boiling it, what should be the temprature of the oven and for how long should I cook them?

very good resipy...thanks

Very nice and detailed recipe information, very very thanks for.

its gr8 recipe.....and the frds who want to make it in microwave u can make it in convection for 35-40 min ...in between once u need to change side ,,,

Could you please suggest me; if I have not oven nor microwave then how to make Batti?

very nice & easy to cook at home.please please Email me this recipe.

Hi Nisha ji - Our family loves Dal bati a lot.. I keep preparing it very frequently. Nisha ji aapne bahot baar Indore ka jikar kiya hai apni recipes mei, kahi aap Indore se to nai hai ? I'm also from Indore... I prepare bati in gas tandoor oven ya fir Kando (Uploo) per in fire.. its amazing !!

thanks for the excellent recipe but request you to please explain me the dal names, which is Aarad dal....

i am prem...from -south africa..i like to much dal bati.....

I would like to understand this Dal Bati recipe and make it accordingly to it. I ate it once at a restaurant, and now I wish to make it at my home for my family. But I don't know how to read Hindi. Can someone please translate in English for me?

Hi Nisha earlier i cook chana dal and urad dal along with onion,garlic and ginger and now i tried this dal and its really awesome....yummy....

i am pramod patel.i like dal bati..so today make dal bati.from:pramod patel south africa...

mujhe dal bati achhi lagti hai.kya bana k bhej sakte ho

hip hip hurrayyyyyyyyyyyy

my fav. food is dal bati muuhhhhhhhhhhhhhh...

kya ap hme bta skti he onion,garlic ke use se dal kaise bnai jati he ho ske to jldi btadena
निशा: पूनम आप सब्जी और दाल के नीचे लिखा देखेंगी कि सब्जी और दाल बनाने में प्याजा का प्रयोग कैसे करें.

awesomethanks

Nishaji..Can you tell me which type of tandoor you have used for batti..Does it work for naan and paneer tikka etc also.Thanks
निशा: केडीसिंह, हमारे पास इलैक्ट्रिक तंदूर है, इसमें ये नान, पिज़्ज़ा, कुलचा, एवं तन्दूरी सब्जिया भी बनाई जा सकती है.

There is only one word for this recipe.....GR8. Its very good to make bati this way. Thanx Nisha.

Thanks..I appreciate your help..

nisha ji ,please tell me which hindi font is used in this website.Actually humare paas all time net connection nhi hone se hum recpie nhi dekh pate.
निशा: प्रियंका, इस वेबसाईट में यूनीकोड फोन्ट प्रयोग किये गये हैं.

THANK YOU

hame aapke dish banane ka nuska bahot pasand aya So Thankx for my help

Nisha ji bati k liye tandoor ya oven hona jaroori hai kya?
निशा: श्रद्धा, बाटी बनाने के लिये तंदूर की तो आवश्यकता होती ही है, या फिर आप इसे कंडे वगैरह पर बना सकते हैं.

yeshum log bati ko oven me hi banate hai without suji & baking powderwith soda

aap soda ka use kariye or ovan me tez anch par bati banaiye isse badi baati soft banengi
निशा: सीमा, हम बनाकर देखते हैं.

iski jagah par aap soda dale isse bati fulti hai ye zaruri hai verna aapki baati ladak or bina fuli hui banengi thankss

Hey nisha di mera naam anjana m 17 years old i love to cook me Ratlam me rehti hu hamare yaha daal baati bahoot pasand ki jaati hai ye yaha ki sabse famous dish hai hamare ghar me hum log thhodi alag tarah se banate hai so me aapse share karna chahungihum log aata gundhane k lie ussme thhoda oil,salt,haldi,ajwayan & soda mix karte hai or thhoda kattha gundhate hai usske baad batiyon ko gol bana kar usse thhoda dabate hai (usse batiyan ovan me jaldi or andar tak sik jaati hai) or fir ovan ko garm kark ussme batiyan e tez anch par rakh dete hain fir har 2-2 mints me palatate hai sikane k baad isse kapade se daba kar todhate hai fir ghee me thhoda frty kar lete hai.or daal hun 2 tarah se banate hai1) pehle daal dho kar galate hain fir cooker me garm tel me rai jeera thhoda khada garm masala dal kar ussme kati hui lahsun pyaaj or 2-3 hari mirch medium kati hui dalte hai or pakne k baad ussme lahsun,pyaaj past daal kar pakate hain fir ussme haldi namak tamatar or laal mirch dalne k baad ussme daal dal kar thoda pakate hai or dhakkan laga kar 1-2 siti lagakar gas band kar dete.2) pehle daal dho kar gala kar cooker me paani lekar lahsun pyaaj past ko ubaal kar ussme daal,haldi thodi lal mirch or namak dal kar 1-2 siti lagate hai fir ladhai me tel garm kark ussme rai jeera or khada karm masala dal kar ussme kati hui lahsun pyaaj or kati hui hari mirch daalkar ubli hui daal kadhai me daal kar mix karte hai fir serv karte haithanks hope you like
निशा: अंजना, धन्यवाद.

I have no tandoor & also Microwave then how can i make bati
निशा: सोनल, उपले पर भी बाटी बनाई जा सकती हैं.

mam ek baat baton jis ke pass tandur nahi vo kaise kare

i like dal batti

thanks nishaji, dal batti comes out really very nice. i tried so many other recipes of batti but this recipe is perfect. once agian thanks for giving this recipe

Me & My hubby we love DAAL BAATI & CHURMA..... i tried This recipe & my hubby hE liked that dish so muchThank You So Much.........

nishaji correct me if i m wrong but if you boil bati prior to baking than it is called bafla not bati

madam bina oven ke kaise banti hai

i like dal baati that we made according to your recipe this is very nice ............thanks a lots

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निशा: विजय आप हिन्दी में लिखने के लिये कृतिदेव के बजाय यूनीकोड हिन्दी में लिखें तो सभी लोग इसे पढ सकेंगे

how to make dalbati without using oven or tandoor plz tel me on my email address

mem mujhe unicode fonts nahi mil rahe hai aap please mujhe help kare

Thanks for good racipiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

i can bake bati in an OTG.. or shall i fry it.. for better taste..
निशा: कविता आप बाटी ओटीजी में बेक कर सकतीं हैं और धीमी आग पर डीप फ्राई भी कर सकती हैं.

bina oven ya tandoor ke hum bana sakte hai ya nahi yadi hai to pls uski bhi recipes likh dijiye nishaji

the reciepe is mind blowing my mom cook food and taste me i thank nishamadhulika.com i also advice you to go this website and see the food and also tell us to your mom servant etc etc to cook food the reciepe

phir aap uble aate ke golo ko ghee mein tal lein, brown hone tak.

pl show repeat episodes of kc

Yar agar aapke paas tandoor/oven nahi hai to uple(kande) jala k unpar senk lo. Aur beech me baatiyon ko ghumati raho taaki har taraf se achche se sik jaaye

namaste nisha ji mere pass microwave oven, tandoor and OTG nahi hai sirf gas baking oven hai kya main isme cookies bana sakti hi agar han to kya process hoga?
निशा: छाया, ट्रे में रखने तक सारे प्रोसेस सेम है, ओवन में ट्रे रखिये और बेकिंग समय आप अन्दाज से दीजिये, कुकीज इस ओवन में भी बन जायेंगी.

pranam nisha ji bati bagen ke bharte ke sath bhi khai hai;pls bharta banane ke bidhi bhe batiye .
निशा: सत्या, बैगन के भर्ता बनाने की रैसिपी वेवसाइट पर दी गई है, सर्च बटन पर लिखकर रैसिपी देखी जा सकती है.

i just love daal baati thanx for sharing wid everyone u r really gr8

tum cnde me bana sakate ho

maharahtra me ise garam tel me tal ke bhi banate hai, (gundane se pehle gehu ke aate me thoda besan daal ke tadaka dete hai). call daal battya this is awesome in taste

hello nisha ji mere paas electronic tandoor nahi hai. gas tandoor hai kya us par ban sakti hai. par kaise kabhi use nahi kiya. kya usme jo jaali de rakhi he us par baayi rakh de or dahk de. mujhe nahi pata jo gas tandoor mae paas he kya vo thik hai. kya isme cookies, tikka bhi ban sakta hai.plzzz bataye
निशा: प्रीति, गैस तंदूर में भी बाटी बन सकती है, जी हां ये सारी चीजें बन सकती है.

Namaste Nishaji,Baati mai konsi suji use hoti hai ...fine or coarse ???..or kya bina suji ke baati banti hai or kaise ?....I appreciate your help..Thanks..
निशा: केडी, किसी भी प्रकार की सूजी प्रयोग में लाई जा सकती है.

how to make dal batti without useing of oven or tandoor.
निशा: ज्योति, बाटी उपले में भी बनाई जा सकती है.

Bati was great.I wanted to ask you whether you could help me in making kath- asweet made with dal-bati in hadoti region of rajasthan

very good food

because with the help of your recipe i came first in the cooking contestthanks a lot.
निशा: अंजलि, मुझे बहुत खुशी हुई, धन्यवाद.

Thanks for sharing this mouth-watering recipe! :-)

turned out perfect..thanks Nisha ji

Microwave ko kis temperature pe set kiya jaye, bati bake karne ke liye ? I dont have oven .
निशा: सीमा, बाटी माइक्रोवेव में नहीं बनती है. बाटी इलैक्ट्रिक तंदूर या बाटी तंदूर में बनती हैं.

can chopped onion and grated garlic be added in daal before pouring tomato mixture...

nisha ji ssa kya electronic chota tandoor bazzar mein mil jata hai plz reply

MY EMAIL-ID IShetu_banerjee@rediffmail.comPLZ SEND THE NAME OF HINDI FONT WHICH IS USE IN NISHMADHULA WEBSITE.

mem hamari shop par yahi bati banate haine par ham unhe kache kyale ke oban par sekte hain

thnks 2 u, aaapki recipe kaamal ki hai.

Namstey Nisha ji,Aapki sabhi recepies bohat aachi or swadisht hone k saath saral bhi hain...kya aap mujhe Rajasthani Aur Gujrati Daal Dhokli banana sikha sakti hain..please..

thanks for given recipes

I made dal bati using this. Excellent recipe and taste. many thanks

kya hum bati idli ke saanche me steam kar ke bana sakte hain.
निशा: रेखा, बाटी तंदूर या उपले पर बनाई जाती हैं.

nisha jee oven ko which temp we should set and for how much timeregardsparul
निशा: पारुल, ओवन में बाटी अच्छी नहीं बनती.

nisha ji mare pass oven to h per mujhe wo chalana nahi ata wo jyada hi purana modle h islia mari kise frnd ko bhi chalana nahi ata & uski koi book bhi nahi h mare pass plz help me...
निशा: दीपिका, ओवन को चलाने की कोशिश करो, जब हम कोशिश करते हैं तो एसे छोटे छोटे काम तो बड़े आसानी से हो जाते हैं, ओवन को ओन करो कोई वह गरम तो होगा ही , कुछ भी बना कर देखिये.

thanx nisha ji

my husband like dalbati and i make for him

pehle mujsebdal bati galat banti thi par apki recipie se ye bahut hi acchi banati hai and mere parents ne ise bahut pasand ki....
निशा: विशाखा, धन्यवाद.

Nisha ji your dish rocks. Thank you.
निशा: गौरव, धन्यवाद.

megha .micrw me 100 ppwer par 15 min sek bati palt do then keep 5 min then batio ko grill rack ko gas par rakh kar upper ka cover senk do

I want to know how one can serve dalbati? And how it shoud be eat?in rajasthani way.

I learn one more style to make bati by boiling them in water than put in the oven.Thanks for it

mai tandoor me dal bati har bar banati hu par ab mere pass micro. hai to usme temp. kitna rakhana hai muje aap batao.
निशा: प्रतिक्षा, बाटी तंदूर में ही अच्छी बनती है.

cucar mai bati kese banate hai tell me now plz................

nisha ji can u please give us all your recipes in english for people like me who cannot read hindi. thank you.
निशा: फ्लोरिडा, इंगलिश में मेरी बहुत सारी रैसिपी उपलब्ध हैं, अभी कुछ रैसिपी उन्हैं भी हमें इंगलिश में लिखना है.

Hi , Tried your Dal Bati Recipe , it came out good at first attempt itself.. Thanks

hello nisha ji. please tell me if we dont ve oven or tandur ,how we make make bati.after boling the ball can we fry them in refind .please tell me. thanking you/
निशा: ज्योति आप बाटी कुकर में बना सकतीं है. डीप फ्राई करके भी बना सकती हैं, लेकिन उसका स्वाद अलग होगा.

Hey v cooked dal bati as per ur recipe n it was awesome n well can u plz gve recipe of tamato chutney n mirch k gatte as side kick wid dal bati

jagra bati jasi goot me banti hai or mava bati ki vidhi mail kane ki kripa kare.

i used ur method it was nso nice

i will try.this is very nice dish.

for how much time we have to grill it in microwave.???

very nice recipe.. I will try it....

thnx for d racipe.... i like dis

thanks i really like ur recipe...

i love Rajasthani food . once i ate it in a fair. i was yummmy i told my mom to make it at home , i ate all of it alone

ha bati ovan me roti k loi jaisi bna kr senk sakte hai
निशा: अर्चना, बाटी ओवन में बहुत सख्त बनती है, ओवन में बाटी के लिये पर्याप्त तापमान नहीं होता.

Dear Baati can prepare in microwave or not???if possible so kindly tell me the process.regardsMrs. Tiwari
निशा:रिचा, बाटी माइक्रोवेव में नहीं बनाई जा सकती है.

how to make bati softer.
निशा: सुनीता, आप आटे गूथते समय थोड़ा सा बेकिंग सोडा डाल दीजिये, बाटी ज्यादा सोफ्ट बनती है.

Hello Nishaji..I like your recipes specially Rajasthani:).I would appreciate if you can post recipe video of "KHAJA"..its made up of maida and are very very soft.Also there is no salt added.Its a snack famous in Jodhpur.

निशा जी आपकी साईट हिंदी में पढ़कर मज़ा आ गया

how to make baati without using oven as well as tandur please let me know on my email thanks

Yummy, good narration to make the tasty Dal Baati,,I like Dal Bati

Rachana yes u can make it in oven also..

maine toh aaj hi daal or makki ki masala bati or plain bati banayi hai, i love daal bati.

yammy, ilike dal bati

nishaji, your all dishes are superb. you are a versetile lady .i lke your all receipe ....

Nishaji, aapki saari recipes bahut hi achchi hoti hain. Maine daal bati banaya tha, i can't believe Nishaji, bahut hi achchi bani. Thanks a lot for all your recipes.

MUJHE DAAL BAATI OR DAAL BAFLE KHANA BAHUT PASAND HE. I LIKE DAAL BAATI

My wife is trying this today, wish me luck! :)
निशा: शुभकामनायें कुनाल

Mujhe Daaal baati khana bahut pasand hai............

Hi,Can u please mail me dalm bati recipe on jewel4u86@gmail.com in english. I dont have oven, microwave or tandoor.Thanks

NICE AND HEALTHY PREPARATIONTHANKS

You can bake in oven at 180 degree C (350 F) for 20 min or until golden brown

kya aap mere sath dal bati khayenge

nisha ji plz mujhe microwave me yeh kaise banengi bataiye
निशा: आशि, दालबाटी माइक्रोवेव में नहीं बन पाती हैं.

mam mere yahan samsung ka Convection and grill wala microwave hai kya usame daal baati banai ja sakti hai.
निशा: विकास, बाटी तंदूर पर अच्छी बनती है.

Bahut shukhriya...Maine Aaj pehli baar daal bati banaya..for dinner..it was to impress my wife on completing 7 months of mairrage and ultimately it turned out very well at the end..Bahut Accha bana..aur pet bharke khaye hum dono...bas oven me kitne time rakhna hai kitne temperature pe ye bhi add kar do aap apne is recipe me.Thanks

Namaste nishajiI love your recipesmere paas na to tandoor ne or na hi gas ovan or yahan pr uple bhi acche nahi milte.jaldi pach jate he.pr phir bhi mene apki dal bati recipe try kri bahut acchi bani.thank u very muchmere paas Aluminium ki samtal kadai he usme mene neeche ret dal kr uske upar jali rakhi or kadai ka dhakkan rakhker 10 min tej aanch pr garam kiya fir aanch medium karke jali pr bati rakh di or 5-5 min me palti rahi jab tak bati dono taraf se brown nahi hui tab tak.AAnch todhi maintain karni padti he.phir gee laa ke mast apki batai hui daal ke saath serv kari."mene bati boil nahi kari thi"ye mene unke liye share kiya jinke paas naa to tandoor he or na hi gas ovan.Hope U and All Ur fans ll like it.Ye idea mere dimag me cake banane k baad aaya or mene isi kadai me kal cake bhi banaya tha wo bhi bahut accha bana tha.sach me bahut hi swadist thi.or cake bhi lajawab bana thathank u so much.
निशा: स्वीटी, जहां चाह वहां राह आपने बहुत ही अच्छा तरीका बताया है, धन्यवाद.

hello nishaji, aap hame' paneer do pyaja'ki recepy bataye plz. aapki batai sari recepies bahut easy aur testy hoti hai,thanks again.

plzzz manchurian ki recipy btaiye.
निशा: जूस, मैं कोशिश करूंगी.

thanks. i will try.

apki har parkar ki varity pasand ai ha

madam aap khane me onion aur garlic ka use kyun nahi karti hain?

in the picture whats the name and brand of the tandoor..?

PLEASE TELL ME THAT WHICH HINDI FONT IS USED IN THIS WEBSITE.I TRIED A LOT BUT I WAS UNABLE TO SAVE SOME METHODS IN MY PC.PLZ TELL ME THE NAME OF FONT THROUGH MAIL.

nishaji,plz...mujhe dal baati recipe mein bati ko talne wala process bataiye,mere paas tandoor/oven nahi hai,gas par talne wale tarike se to mein bana sakti hoon.Reply me as soon as possible.Thanks in advance.
निशा: प्रतीक्षा, सेम तरीके से आटा लगाकर तैयार कर लीजिये, गोले बनाइये और कढ़ाई में तेल या घी डालकर मीडियम आग पर हल्की ब्राउन होने तक तल कर निकाल लीजिये.

Nishaji..can we boil it one day before and keep it in the freeze..and then before serving in the party if we bake it..kindly suggest us ....in ratlam bati is served generally with khatti mithi arhar dal...thanks
निशा: गुड्डी, जी एसा कर सकती हैं, धन्यवाद.

Mitti ki tavi ke upper still ki papad jaali rakhe or uske upper bati ke golo ko rakhkaer Dhak de. Thodi der bad bati palat kar shek le......

masala bati bhi banana sikhaiye aaloo masal aur matar masala bati
निशा: अलका, मैं अवश्य लिखने की कोशिश करुंगी

rajasthaani dis is all over word famous

I will try...this is very nice dish.

I like very very much but my recipe is different I making. Bati. In gober system so please guide how can. Making in gober

wow i love dalbati mene ye dalbati banai or sabko kilai sabko bohot a66i lagi thamks nisha ji

Nisha ji ,i m living in USA, and basically i am rajasthani and also have a passion for cooking. last sunday i invited my 12 friends on lunch and made dal baati, gatte ka saag, tamatar mirch, and dhaniya pudina chatuney. i followed ur recipe for baati and it turned out awesome. the complete meal was awesome and every1 loved it a lot. thank u soo much for this recipe.
निशा: आकांक्षा, धन्यवाद.

hello mam... i have IFB microwave wid convection grill n all... kya usme me bati nhi sakati..plz tell me..I want to make bati..
निशा: प्रतिभा, आप इसमें बाटी बना सकती हैं.

thanx alot g aaj me ne dal bhatti bnai thi n its so testi bani thi g thanx again

dal bati so god thanks

nice recipe Aunty!Boil karke banane wali recipe ko dal-BAFLA kahte hain aur direct sekne wali recipe ko dal-BATI kahte hai. dono ke aate me bhi thoda difference hota hai. hum logo ki yeh traditional recipe hai. thanks
निशा: सोनल,बहुत बहुत धन्यवाद.

baafla banane ka video bhi daliye

dal dhokli ki recipe bhi bataiye

thanks sweeti, ur idea is so good

I made Dal Bati by this recipe many times and invited friends, Every one loved it. I really appreciate you share this recipe.
निशा: अंकिता, बहुत बहुत धन्यवाद.

thanx a lot for this resipe

nishaji kya bati ko microwave mein convection ki jagah grill par bana sakte hai...kyunki meini grill par banakar dekha hai aur batiyaan kafi achchi bani thi......
निशा: जया, जी अगर बाटी ग्रिल पर अच्छी बनी है, तब ग्रिल पर अवश्य बनायें, बहुत बहुत धन्यवाद.

hello nisha ji,i love making your recipes and have tried a few myself,,,they were yummy.thank you for sharing these recipes.i would like to know if we can make daal baati without baking powder...thanks in advance for your answer
निशा: दीप्ती, आटे गूथते समय आटे का चौथाई भाग मोयन डालिये, बेकिंग सोडा या बेकिंग पाउडर डालने की आवश्यकता नहीं है, अच्छी बाटी बनेंगी.

ilike dal bati, Mai bachapan se kharahi hu

Hello Mam,Can u please tell how to make chaap at home?

Hello mam I m a Gujarati housewife n this time I decided to make a Rajasthani dish that is dal baati with the procedure u taught n everyone liked it thanks......

thank you jiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii

hello nisha ji apki recipe bahut achhi he bt tel me 1 thing ki apne ye recipe otg me banayi he ya microwave ke convction mode pr??
निशा: ईशा, ये बाटी तो हमने तंदूर में बनाई है, बाटी को ओटीजी या माइक्रोवेव के कन्वेक्सन मोड पर भी बनाया जाता है, बाटी ओवन में वेबसाइट पर उपलब्ध है, वेबसाइट के होमपेज पर दिये गये सर्च बटन पर रैसिपी का नाम लिखकर रैसिपी सर्च कर सकते है.

i want to know dat how to make aloo batti

You can make it on कडों (उपलो)

Nishaji,Ek confusion door karenaapne jo daal ki recipe (Bati ke saath) batayee hai ismein udad means kali urad ki sabut daldal hai
निशा: आशा, इस दाल के लिये धुली हुई उरद की दाल लेनी है.

how to cook bati on gas stove?

microwave mein baati tabhi bana sakte hain jab aapke pass convection microwave ho.

Helloyou must be having tava so you can keep net on that (easily available which is having handle) and put bation that jali.cover with any lid .turn the batis meanwhileand it's ready

plz tell me required temp time and mode or combo send ur reply on my email id very soon bcoz i want to make it on holy festival

testy daal bati

mam boil karne k baad baati ko kya deepfry kar sakty hai kya...........
निशा: फरहा बोइल करने के बाद इन्हैं डीप फ्राई करना उतना अच्छा नहीं होता, इन्हैं तंदूर में पकाना ही अच्छा होता है.

agar ghar mai own tandur na ho to hum isse kaise bana sakte hai

your recipe is very nice.thanks a lot

Very Good And Favaortes Item Of Mine .. Can Eat At Any Time And Allways Healthy
निशा: मयूर, बहुत बहुत धन्यवाद.

aapne baati banane ki dusri vidhi mein baati ko tandoor mein dal kar oven se kaise nikala
निशा: श्रष्ठी, उन्हैं हमने ओवन में बनाया है.

Nisha Ji,Baati ko ek or tareke se be banaya ja sakta hai. Ubaalne ke baad baati ko thode der rakne ke baad 4 pcs main knife se kaat lejeye. Ab in ko oil main fry ker legeye. Ye Baati baut he crispy bante hai. Try this.
निशा: जीतू, बहुत बहुत धन्यवाद.

nishaji , thank you very much.aapki har ek receipe lajawab hai.
निशा: पूजा आपको भी मेरा बहुत बहुत धन्यवाद.

Dear Nisha Ji,Thank you very much for listing awesome Indian food, specially Daal Bati, I am living out of India bud today found how to cook daal bati. Being male and being away from home, your site allowed me to have good Indian food. Thanks again
निशा: भूपि, आपको भी मेरा बहुत बहुत धन्यवाद.

Hello Mam,Mujhe baati bht pasand hain... I have IFB oven. It has modes like micro+Grill, Grill, Micro+conv, conv. and some instant modes like Bread Snack, Dessert etc.Mere oven mei kabhi baati bht achi banti hai kabhi bht kadak... Kya Glass Stove pe tandoor rakh sakte hain??? Plz Answer.
निशा:, माइक्रोवेव के कन्वेक्सन मोड पर बाटी बनाइये, ओवन को पहले प्रीहीट अवशय कर लीजिये, बाटी अच्छी बनेंगी. ग्लास स्टोव के वारे में मुझे कोई जानकारी नहीं है.

hello mam,aap mujhe kewal ghee ya oil me fry wali masala bati ka tarika bataye reply fast
निशा:
निशा, मैं कोशिश करूंगी.

how to make baati without using oven as well as tandur please let me know on my email thanks

I have also written recipe for dal bati on my blog....have a glimpse !!

mam....hlo.....bati cooker me koi stand [jali] rakh kar bnai ja skti h kya....usme tej aanch pe rakhenge kya...kitna time lagbhag lagega
निशा: ज्योती जी, कुकर में जाली स्टेन्ड के ऊपर प्लेट रखें उस पर बाटी रखकर बनायें, आग मीडियम रखें, 18-20 मिनिट तक लग जाते हैं.

nisha ji kya bati ko bina oven or tandoor ke banaya jaa sakta hai pleasa reply me fast as soon as possible on my email id
निशा: मुकुल, बाटी को बिना ओवन के भी बनाया सकता है, ट्रेडशनी बाटी उपलों पर बनायी जाती थी, और अभी भी बनाई जा सकता है.

thnks mam i'll try

mam my question kya bati meih makkey ka aata rawa aur oil ka moun dal saketey hai
निशा: श्वेता जी हां अवश्य डाल सकते हें.

mam,daal bafle ko hi daal baati kehate hai kya?
निशा: योगेश जी, दालबाटी और बाफले लगभग एक जैसे ही होते है, दालबाटी को तंदूर या ओवन मे गुथे आटे की बाल बनाकर सेक लिया जाता है, लेकिन बाफले के लिये पहले बाल्स को पानी में उबालते हैं और बाद में इन्हैं उसी प्रकार सेकते हैं. वेबसाइट पर दालबाटी की रैसिपी उपलब्ध है, उसमें हमने दोंनो प्रकार से इन्हैं बनाया है, उसे देखा जा सकता है.

nishaji jb cooker m stand rkhkar baati banayege to kya,plate me ghee b lagana hai kya?
निशा: आभा जी हां प्लेट में थोड़ा सा घी लगा लीजिये.

microvev me bati patthar jesi kathor ban jati hai, kya karan hai
निशा; देवेश, बाटी को माइक्रोवेव न करें, माइक्रोवेव में कन्वेक्सन मोड पर बनाइये, बाटी अच्छी बनेंगी या फिर इन्हैं ओवन में बनायें.

muje dalbati bhut pasndh ha.mary mom bhut achy dalbati banaty ha.
निशा: Gehlotlui जी, आपको मेरा बहुत बहुत प्यार और धन्यवाद.

kya baati kadayi me talkar bhi banayi ja sakti hai?
निशा: खुशी जी हां बाटी कढ़ाई में तल कर बनाई जाती है.

wow nice recipe.

I like dal bati

its easy..........

namste aunty... mere paas elctric tandoor nai hai... abhi convention microwave kharidaa hai usme kitne temp samay n mode k liye cook kree...
निशा: प्रग्या जी, माइक्रोवेव के कन्वेक्सन मोड पर 230 या 250 डि.से. पर 18-20 मिनिट या अच्छा गोल्डन ब्राउन होने तक सेक लीजिये, बनाइये आप अवश्य बना लेंगे.

thank u aunty it realy works nicely...

Batti ka ata Dudh mai madde or soda use kare...bati bhut soft bane gi...TRY IT
निशा: वंशिका जी, बहुत बहुत धन्यवाद.

or ha us mai moyan ka use na kare....or oil ka hath laga laga ke ata madde....

kya bati pressure cooker me bhi ban sakti he?.......mujhe kisi ne khilai thi or kaha tha ki cooker me banai he but mujhe sahi se banane ka tarika nai bataya.try kiya to bati jal gai thi...kya aap bata sakti he?
निशा: बिन्दू, कुकर में बाटी को बनाने के लिये बिलकुल वही तरीका अपनाना पड़ेगा जो हमने नानखताई बनाने में किया है, कुकर के वजाय किसी भारी तले के बर्तन में भी बाटी बनाई जा सकती है.

thanks nisha mam.... mene try ki cooker me bati.... inti achchi or narm bati bani... ki mere mamma pahle tooth problem ki wajah se kha nai pati thi Aaj unhone Bhi maje se khai....thanks ......
निशा: बिन्दू जी, बहुत बहुत धन्यवाद.

Mam bati to bani par dal khrab ho gae dal alag or pani alag or dal me test bhi nhi aaya.muje samja me nhi aa raha hai ki dal khrab kaise hue aap meri help kar sakte hai.
निशा: गुडिया जी, दाल थोड़ी कम पकी हो तो एसा होता है, इसके लिये आप दाल को फिर से कुक्रर में डालकर उबाल सकते हैं, दाल पूरी तरह गल जाय तो वह पानी के साथ चलती है, लेकिन ध्यान रहे कि दाल को बहुत देर तक उबालना भी नहीं होता वह कढ़ी बन जाती है.

Dear Nisha ji, thanks for your reply..actually mera oven India main hai..maine aapki naankatai ki recipe dekhi..mujhe yahan Saudi Arabia main cooker main banani padagi..mere paas 8 litres ka cooker hai..par kya cooker ki whistle aur gasket nikal ke banani padegi? please guide ki main pressure cooker main namak daal ke kaise banao..usko air tight band kaise karoon ?
निशा: कविता जी, कुकर की सीटी मत लगाइये, गास्केट निकालने की आवश्यकता नहीं है और कुकर को बन्द कर दीजिये, आग एकदम धीमी रखिये.

mam ye uplo kaise manate hai
निशा: शिवानी जी, उपले गोवर से बनाये जाते हैं, गोवर को शेप देकर, धूप में सूखने रख देते हैं, सुखने पर उपले जलने के लिये तैयार हो जाते हैं. गांव में या जहां गाय भैंस पाले जाते हैं वहां पर उपले भी बनाये जाते हैं.

bati ko pani me ubalne par voo Kuala gi nahi?

I like dal bati

nice reciepe 8-)

maine dono hi tarah ki bati banakr khai hain..aapki bidhi se.bahut achchi lagi.thanks
निशा: राम जी, बहुत बहुत धन्यवाद.

Dear Nisha ji, I made bati as per your guidance in cooker..they turned out to be super duper successful !! My husband liked them a lot..thakyou so much :)
निशा: कविता जी, बहुत बहुत धन्यवाद.

Hello nisha mamConvection microwave mein Bari aur bafla ban jayega ki nahi air use preheat bhi karna hoga kya
निशा: विकास जी, माइक्रोवेव के कन्वेक्सन मोड पर बाटी और बाफला बनाया जा सकता है, ओवन को प्रीहीट तो करना ही होता है.

Namaste nisha mamMaine bati aapke tarike se banayi bahut achi bani thanks kya stuffed Bati bhi convection mein isi tarah baas sakte hain
निशा: विकास जी, स्टफ्ड बाटी भी बिलकुल इसी तरह से कन्वेक्सन मोड पर बनाई जा सकती हैं.

Hai mama, myry pass grill wala oven hai usmy bhti bana shkthy ky .aur bhti ka thandoor ky sa hotha hai pl bathey
निशा: दिलकुश जी, आप इसमें बाटी बनाकर ट्राई कर सकती हैं, पहले 10 मिनिट बाटी को सेकें और बाद में समय बड़ाते हुये बाटी को गोल्डन ब्राउन होने तक सेंकें और अपने अनुभव यहां शेयर कीजिये. बाटी तंदूर बर्तन वालों की दुकान पर मिल जाता है, जिसे गैस पर रखकर बाटी बनाई जाती हैं.

Hi nishaji, Mere pass electric tandoor hai usme uper heater or lower heater ke nob diy hai or usme high or low option hai or timer bhi hai. To muze bati haig me ya low mai banani hai. Or time kitna rakhana hoga.
निशा: वर्षा जी बाटी को 250 डि. से. पर चैक करते हुये पका लीजिये.

मण तो घणी चौक्‍यी लाग्‍य दाल बाटी। कोई तो खुआओ

Thnx nishaji,I will try.pls nan khataii. Ki recipie,mannual iven me kaise bnate h btaiye.waise aapki site se sb samajh me aa jata h.

Tave par baati sekte samay lohe ki channi ki jagah kya plate use ki ja sakti he???

Hi mam,Tave par baati sekte samay alumunium channi ki jagah aluminium plate use ki ja sakti he kya?and kya is tarah se baati swadish ban sakti he?pls reply asap..

Nishaji, Nina soda daale oven mein baati bana sakte hain kya?
निशा: शालिनी जी, बिना सोडा डाले बाटी बनाई जा सकती है, लेकिन आटे में घी थोड़ा अधिक डालना होगा, बहुत अच्छी बाटी बनेंगी.

Agar dal JAL jae to kaise think karte hai
निशा: फिरदौस जी, दाल जल गई है तो चमचे उसे खुरच कर मिक्स न करें, ऊपर से अच्छी दाल किसी दूसरे बर्तन में निकालें और यूज करें. जली दाल को आपने सारी दाल में मिक्स किया है तब उसे ठीक नहीं कर सकते.

Dear mousi ji namaste, aap ki batayi hui sabhi shandaar recipe hum banate rehte hai dhanywaad un sabhi recipes ke liye..humne 2 month pehle electric tandoor liya hai per us ko jyada use nahi kar pa rahe hai aap ki batayi hui baati banayi hai acchi bani ....plz or bhi recipe bataye taki hum us ko use kar sake.
निशा: समीक्षा जी, तंदूर में नान भी बहुत अच्छे बनते हैं, आलू या पनीर टिक्का भी बना सकते हैं. बहुत बहुत धन्यवाद.

I tried it was very good

I made dal bati come out very well thanks

Bati banane ki vidhi bataye....

400gm ate mai 6 log bhukhe rah akte hain.....

 

Kya auntu bati ko microwave k convection mode par bana sakte agar bana skte hai to kitne der k liye rakhna hai aur boil kari hui ya waise hi rakh skte hai pls tell me

 

paneer dhosa kaise banau

 

dalbati ko kya hm cula par bana skta h

 

निशा: अर्चना जी, दाल बाटी को उपले में पकाया जा सकता है.

हमारे पास तन्दुर नहीं है हमारे पस ओबन है

इसमेकैसे पकाना है

Thank you

निशा: शम्भू जी, दाल बाटी ओवन में बहुत अच्छी बनती है, वेबसाइट और चैनल पर दालबाटी ओवन में रेसिपी उपलब्ध है, सर्च बटन पर रेसिपी सर्च की जा सकती है.

स्वाद राजस्थान का

Nisha ji kiya batti bina oven ki nahi ban sakti?

 

निशा: सिमी जी, बाटी को गैस तंदूर में बनाया जा सकता है. किसी बड़े तसले में उपले और कोयले जलाकर भी बनाया जा सकता है, बाटी बनाने का ये ट्रेडिशनल तरीका है.

Message...

Thanks a lot!  i made dal bati today first time and it was great.

निशा:किटजी,बहुत बहुत धन्यवाद.

Hello, for how many persons is this recipe for?

निशा: अनु जी, ये 4-5 लोंगो के लिये है.

kya hum bati ko cooker mai bana sake hain or han to kaise please bataye

निशा: नीता जी, बाटी को कुकर में बनाया जा सकता है, बाटी को कुकर में बिलकुल उसी तरह बनायेंगे जिस तरह कुकर में केक को बेक किया है, कुकर में केक के लिये रेसिपी उपलब्ध है, सर्च बटन पर कुकर में केक लिखकर रेसिपी सर्च कर सकते हैं. मैं बाटी को कुकर में बनाने की कोशिश करती हूँ.

Superbly cooked. Nice recipe. Thanks.

 

hello mam,maine aapki bahut sari recipes try ki h. mere husband ko sb pasand aayi h. mam kya hm bati ko fry v kr skte h.boil krne k bad

 

 

क्या हम बाटी को कढाई में  तल केर बना सकते हैं 

निशा: मधु जी हां बाटी को तल कर बनाया जा सकता है, वेबसाइट और मेरे चैनल पर तल कर बाटी बनाने की रेसिपी उपलब्ध है, सर्च बटन पर रेसिपी का नाम लिखकर रेसिपी सर्च की जा सकती है.

Make bati in handva sand base.

Fill sand tray on stove arrange bati on it cook at law flame

 

nisha ji kya hum beking powder ki jagah eno dal sakate baati me  pla reply.
निशा: अनीता जी हां डाला जा सकता है, बेकिंग सोडा की जगह उतना ही बेकिंग पाउडर डाला जा सकता है.

Baati ko tel me tal kr bana sakte h kya?

निशा: हीना जी, बाटी तेल में तल कर बनाई जा सकती है. वेबसाइट और चैनल पर रेसिपी उपलब्ध है, इसके लिये लिंक मिम्न है.

HI Nisha ji, 25 logo ke liye daal bati banane ke liye kitni samagri lagegi aur baati se churma laddu bhi bana sakte hai kya uski recipe aur kitni samagri lagegi ye bhi bataye please.thank you.

how to prepare soft bati

निशा: अनीता जी, अगर आटा सोफ्ट अच्छी तरह लगाया जाय हो और बाटी को सही तापमान पर सेका जाय वे सोफ्ट बनेंगी.

Nisha mam Maine daal bati bahut baar khai hai mujhe bahut pasand bhi hai par hamesha tuhar ki meethi daal ke sath.....Madhya Pradesh me to tuhar ki daal aur patli meethi kadi ke sath banti hai...aapne uski recipie nahi batai...

निशा: अंजली जी, राजस्थान में बाटी के साथ पंचरतन दाल परोसी जाती है, ये दाल भी आपको बहुत पसन्द आयेगी, पंचरतन दाल की रेसिपी वेबसाइट और मेरे चैनल पर उपलब्ध है, सर्च बटन पर दाल लिखकर रेसिपी को सर्च कर सकते हैं.

thanks a lot for your recipe. It was first time I made perfect dal batti

I like dal baatti so I read this recipie.
निशा: अंशु जी, बहुत बहुत धन्यवाद.

I LIKE DAL VATI
निशा: बहुत बहुत धन्यवाद.

Mam m otg first time use kar rahi hu. Mam mujhe nahi pta ki batti k thenda hone par m usse kaise phir se garam karu . Mam please help me.

Jiske pass tandoor nhi h wo kisme bnayenge
निशा: आप तंदूर के बिना भी बाटी बना सकते हैं. मेरी वेबसाइट पर बिना तंदूर के बाटी बनाने की रेसिपी दी हुई है आप उसे देख सकते हैं.

mam ek baat baton jis ke pass tandur nahi vo kaise kare
निशा: स्नेहा जी, दाल बाटी आप ओवन, माइक्रोवेव कन्वेकशन मोड पर, उपलों पर बना सकती हैं या तल कर बना सकती हैं.

निशाजी आपकी बताई विधि अनुसार मैंने बाटी बनाई है लेकिन बाटी तलते समय फूट गई.
निशा: बेला जी, बाटी को तलने के लिये अच्छे गरम तेल में डालें, बाटी नहीं फूटेंगी.

oven k bina bati kese bnaye? & ,bati ko boil kr k ghee m fry kar sakte hai kya?
निशा: आभा जी हां बाटी बोयल करके, छलनी में रख लीजिये, पानी सुखने पर उन्हैं फ्राई कीजिये, बहुत अच्छी बाटी बनेंगी.

nice daal bati recipe
निशा: शशि जी, बहुत बहुत धन्यवाद.

Ma'am...All your recipes are gem after gem; Clearly explained. Many Thanks.
निशा: नित्या जी, बहुत बहुत धन्यवाद.

Very yammy recipe
निशा: सोनल जी, बहुत बहुत धन्यवाद.

mam plzzz ye btaaiye ki ki baaati kitne time k lie or kitne degree pr oven me rkhni h
निशा: सरस जी, ओवन को 220 डि.से. पर प्रीहीट कर लीजिये. बाटी की ट्रे को ओवन की मिडिल रैक पर रखिये और ओवन को 220 डि. से. पर 10 मिनिट के लिये सैट कर दीजिये. 10 मिनिट बाद बाटी को ओवन से बाहर निकालिये और चैक कीजिये, बाटी थोड़ी हल्की ब्राउन है, बाटी को 200 डि.से. पर 5 मिनिट के लिये ओवन में रखकर निकाल कर चैक कीजिये, बाटी अगर अभी भी हल्की ब्राउन है, तो बाटियों को 5 मिनिट और बेक कीजिये.

kya daal bati ko bina oven bna skte h
निशा: मोना जी, बिलकुल बना सकते हैं, इन्हैं इलैक्ट्रिक तंदूर या गैस तंदूर में बनाया जा सकता है.

If we don't have oven how can we make bati ????
निशा: खुश्बु जी, बाटी आप फ्राई करके या कुकर में भी बना सकती हैं.

thanks a lot this time is perfect thanks again
निशा: रोहित जी, बहुत बहुत धन्यवाद.

Ma'am isko dumpling thode bolte h....It is called wheat ball

Agar bati me pander ka pees bhar de to

Nisha ji , jin gas stove k upar glass laga hai unpar tandur se bati kese ban sakti hai kyoki wo glass ka h aur heat se damage ho sakta hai koi solution ho plz batao .thanks
निशा: भरत जी, गैस पर गैस तंदूर काम करता है और इसमें बाटी बनती है.

muje aap ki dalbaathi ki recpie bohot aachi lagi thank u
निशा: रितू जी, बहुत बहुत धन्यवाद.

Nice recipe I'll try thanks
निशा: नियती जी, बहुत बहुत धन्यवाद.

Nice method for dal-Bhatia
निशा: विशाल जी, बहुत बहुत धन्यवाद.

very good recipes Thank you very much
निशा: रेखा जी, बहुत बहुत धन्यवाद.

Bati to bahut achi banai
निशा: शकुंतला जी, बहुत बहुत धन्यवाद.

very nice dal baati mom ka hat ki
निशा: मनोज जी, बहुत बहुत धन्यवाद.

Kya Ham bati ko ghee me Deep fry krke bna sakte h??
निशा: इमरोज जी, बाटी को फ्राइड किया जा सकता है, वेबसाइट और मेरे चैनल पर फ्राइड बाटी की रेसिपी देखी जा सकती है.

Jo ubalne bali bati h use oil m deep fry kiya jata h tandoor na ho to n nisha g bafla banane ki recipes ni h apne boil bati ko v tandoor m rkhne ko kaha h agr deep fry kare to

your recipe and making system is very simpal and nice i like ur recipe thanks
निशा: राकेश जी, बहुत बहुत धन्यवाद.

My husband is big fan of dal batti however I could never figure out how to make it, I tried your recipe and it was awesome, everybody loved it. I have tried few of ur recipe n each every recipe is just too good. Thank you Mam for your blog and your recipe.
निशा: रश्मी जी, बहुत बहुत धन्यवाद.

inke sath kat bhi banate h uski Bhi recipe btaiye please mene apki jitni Bhi dishes try ki wo bhot pasnd ki sabne please kat ki recipe bhi bataiye na

Baati ko tava par Kase banage aur microwave mein kitne temperature par banage plz recipe
निशा: शालिनी जी, बाटी को तवा पर नहीं बना सकते, माइक्रोवेव के कन्वेक्सन मोड पर बिलकुल इसी प्रकार बना सकते है जैसे कि रेसिपी में बताया गया है.

Dal bati ki resipe bhut shandar h bati bhut soft bani mam thank you so much mam
निशा: बीना जी, आपको भी मेरी तरफ से धन्यवाद.

kya bafle alag hai ya bal bati ko hi kahte hai. please advise
निशा: बाटी कई तरह से बनाई जाती है. जैसे बाटी को उबाल कर बनाई हुई बाफला बाटी, मसाले और स्टफिंग भरी हुई भरवां बाटी या फ्राइड बाटी इत्यादि.

m to mix dal baati banaa leta hu mera haat ki jo 1 baar khaa le na to dubara bolega
निशा: ललित जी, अपना अनुभव शेयर करने के लिए धन्यवाद.

Very nice recipe
निशा: मनीष जी, धन्यवाद.

Please give me estimate for 30 people

dal bati churmma

Hello NishaJi,I have tried dal-bati recipe & it was awesome..though I am malwadi and every sunday I used to make dal bati & bharta with lehsun chutney.But first time I tried dal with moung dal & chana dal & without onion I must say it was just like mouth watering dish...everyone liked it..Just one word to say "THANK YOU"
निशा: सक्सेना जी, इतना अच्छा कमेन्ट देने के लिये बहुत बहुत धन्यवाद.

निशाजी,मेरे पास काच की प्लेटफॉर्म वाला गैस स्टोव है,उस पर तंदूर रख़ सकते है?
निशा: मीनाक्षी जी गैस तंदूर तो गैस पर यूज किया जाता है.

मेरे पास surya crystal गैस चूल्हा है,उस पर तंदूर रख़ सकते है ?
निशा: मीनाक्षी जी, गैस तंदूर आप इस गैस पर यूज कर सकते हें.

very very good
निशा: बाबूलाल जी, धन्यवाद.

app Babur hi simple bhasa me hame sikhati hai ..thanku maim
निशा: वी. पी. जी, बहुत बहुत धन्यवाद.

kya baati me dahi dalte hai please answer
निशा: पुष्पक जी, दही डालना आवश्यक नही है. आप चाहे, तो डाल सकते हैं.

I tried ur recipe. It was awesome .
निशा: दिव्या जी, धन्यवाद.

Nisha mam mujhe bati banani hai mere oven me grill aur micro+grill,micro+ convection ka option hai Esme se kis option ko choose karna hai aur kitne temperature per pls guide me
निशा: कीर्ति जी, माइक्रोवेव में कन्वेक्शन मोड पर बाटी बना सकते हैं. इसके लिए माइक्रोवेव को कन्वेक्सन मोड पर चेन्ज कीजिये, पहले प्रीहीट कर लीजिए और फिर 230 या 250 डि.से. पर 18-20 मिनिट या अच्छा गोल्डन ब्राउन होने तक सेक लीजिए.

I made the dal bati. It was awesome . Thanks for direction . I made some changes I.e adrak Mitch paste I added instead of cut pieces . Then I don't have oven or tandoor so I first baked it on roti Kadhai then fried it in oil.
निशा: साराह जी, अपना अनुभव शेयर करने के लिए बहुत बहुत धन्यवाद.

very nice vidhi dal bati
निशा: वीरामा जी, धन्यवाद.

I like yr receipe it is so good
निशा: चिराग जी, बहुत बहुत धन्यवाद.

Hello Mem,I am very thanks to you for giving delicious daal baati recipe in your blog. on Yesterday, I made daal baati as per your above recipe and my family (Most my Mother in law & father in law) was liked too much. Thanks you again......
निशा: श्वेता जी, बहुत बहुत धन्यवाद.

Thanks a lot.....
निशा: अशोक जी, आपको भी बहुत बहुत धन्यवाद.

Tuwar ki daal le sakty h kya
निशा: मोना जी, अरहर की दाल को तुअर की दाल भी कहा जाता है. जो हमने उपयोग की है.

Very Good And Favaortes Item Of Mine .. Can Eat At Any Time And Allways Healthy..........................i love dal bati .but i know that with bati there is urad , moong, chana dalused. ndthere is tadka of lahsun soplz tell me the how i make dal with lasuntaqdka......jassi coprative chef
निशा: जसबीर जी, दाल में तड़का लगाते समय जीरा भून जाने के बाद लहसुन डाल कर हल्का सा भूने उसके बाद मसाले डालकर उपरोक्त विधि द्वारा दाल बना लीजिए.

Mam meri bhati upr s tight bnti h jbki m use dhime anch m oven m sekhti hu
निशा:ज्योतिका जी, बाटी के लिये आटा सारी चीजें मिलाकर, थोड़ा सख्त लगायें, आप आटे में थोड़ा सा बेकिंग सोडा भी डाल सकते हैं, बाटी को ओवन में 230 डि. से. पर बेक करें, बाटी अच्छी बनेंगी.

thank you so much for Dal Bati Recipe Daal Recipe giving such amazing and luscious recipes... I appriciate your write up.
निशा: राखी जी, बहुत बहुत धन्यवाद.

Bati ko bhap pe pakaye aur bad me dalde me tal le
निशा: रवि जी, बनाई जा सकती है.

nice nd easy for understanding and jain food also ....
निशा: तोरल जी, बहुत बहुत धन्यवाद.

nice mam your recipe is so good .and thank you so much mam for this recipe .
निशा: अमन जी, आपका बहुत बहुत धन्यवाद.

Superrrrrb recipe
निशा: ऋतु जी, बहुत बहुत धन्यवाद.

Bahuch acche se batate ho mam aap. Mene hamesa aapka video dekhti hu.
निशा: दीपिका जी, बहुत बहुत धन्यवाद.

Thanks a lot
निशा: प्रतिक्षा जी, आपको भी मेरी ओर से बहुत बहुत धन्यवाद और आभार.

Makki k ate (corn) ki bati bnai jati h ky ?
निशा: खुशी जी, जी हां कार्न की बाटी बनाई जा सकती हैं, मैं इन्हैं बनाने की कोशिश करुंगी.

Hamare yaha par bati bharta banaya jata jise gakar bharta bolte h jo aalo baigan tamatar dhaniya mirchi se tyyiar hota h..hamare jabalpur me bohot famous he
निशा: महेन्द्र जी, अपने अनुभव हमारे साथ शेयर करने के लिए धन्यवाद.

Bina seke bati kaise banaye

How can I make dalbati for 50 persons ma'am.can you give me recipe?
निशा: देवान्शु जी, 50 लोंगो के लिये लगभग 5 किग्रा आटे से बाटी बनानी होंगी और 1.5 किग्रा. दाल लेकर दाल बनानी होंगी.

This is the most authentic recipe for dalbati. I have tried many since last 20 years. Thanks for sharing this . I really found it to be the best.

Jiske pass tandur nhi hai kya woh tave per baati sek skta hai

Nice

Khatti meethi daal kaisi banai jaaye

If we don't have oven or tandoor then how we can cook the bati without that

Aapki sari hi recipe bahut acchi hoti hai thanks

आपका कुकिंग बताने का तरीका बहुत ही सरल व बेहतर है, ऐसे ही हम लोगो को लजीज व्यंजनों की रेसिपीज शेयर करते रहिए
निशा मधुलिका जी।। सह्रदय धन्यवाद।।

अच्छी रेसीपी है।

Nice

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Hey. Soon your hosting account and your domain nishamadhulika.com will be blocked forever, and you will receive tens of thousands of negative feedback from angry people. Pay me 0.5 BTC until June 1, 2019. Otherwise, you will get the reputation of a malicious spammer, your site nishamadhulika.com will be blocked for life and you will be sued for insulting believers. I guarantee this to you. My bitcoin wallet:19ckouUP2E22aJR5BPFdf7jP2oNXR3bezL Here is a list of what you get if you don’t follow my requirements: + abuse spamhouse for aggressive web spam + tens of thousands of negative reviews about you and your website from angry people for aggressive web and email spam + lifetime blocking of your hosting account for aggressive web and email spam + lifetime blocking of your domain for aggressive web and email spam + Thousands of angry complaints from angry people will come to your mail and messengers for sending you a lot of spam + complete destruction of your reputation and loss of clients forever + for a full recovery from the damage you need tens of thousands of dollars All of the above will result in blocking your domain and hosting account for life. The price of your peace of mind is 0.5 BTC. Do you want this? If you do not want the above problems, then before June 1, 2019, you need to send me 0.5 BTC to my Bitcoin wallet: 19ckouUP2E22aJR5BPFdf7jP2oNXR3bezL How do I do all this to get this result: 1. I will send messages to 33 000 000 sites with contact forms with offensive messages with the address of your site, that is, in this situation, you and the spammer and insult people. And everyone will not care that it is not you. 2. I’ll send messages to 19,000,000 email addresses and very intrusive advertisements for making money and offer a free iPhone with your website address nishamadhulika.com and your contact details. And then send out abusive messages with the address of your site. 3. I will do aggressive spam on blogs, forums and other sites (in my database there are 35 978 370 sites and 315 900 sites from which you will definitely get a huge amount of abuse) of your site nishamadhulika.com. After such spam, the spamhouse will turn its attention on you and after several abuses your host will be forced to block your account for life. Your domain registrar will also block your domain permanently. All of the above will result in blocking your domain and hosting account for life. If you do not want to receive thousands of complaints from users and your hosting provider, then pay before June 1, 2019. The price of your peace of mind is 0.5 BTC. Otherwise, I will send your site through tens of millions of sites that will lead to the blocking of your site for life and you will lose everything and your reputation as well. But get a reputation as a malicious spammer. My bitcoin wallet:19ckouUP2E22aJR5BPFdf7jP2oNXR3bezL

क्षमा करें, परंपरागत बाटी व बाफ़लों मे सूजी नही डाली जाती। उस हेतु सामान्य से थोडा मोटा आटा पिसवाया जाता है, जो करकरा आटा कहलाता है। साथ ही उसमे 15/20% मक्के का आटा मिला कर उपयोग करते हैं।

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