resipi bahut badhiya hai aur kuchh jod dijiye

hallo nisha ji ,mene baigan ka raita banaya...bahut hi acha bana .. thanx again

hi hru nisha ji app is ke elava app ghar mein bhi sikate hai kya

instead of frying we can roast baingan and then mash it and later on add to dahi n gv tadka. it tastes even yummier as the roasted flavour blends very well with dahi
निशा: सोनिका, आप सही कह रही हैं.

mujhe spounge cake recipe bataiye

normally jab main bharwa baingan ( chote wale ) banati hoo to danthal ki taraf wala hissa be swada ya yo kahe ki masala us taraf nahi pahunch pata , kuch idea bataye jisse ki waha bhi masala pahunch sake. waise bharwa baingan ka kya kucch aur bhi naam hai

Seems very very tasty .. Will give a try .

hello nisha ji ap baigan raita kehete ho hum log means (orissa)use dahi baigan kehete hne agar ap baigan bhunke ke tiem tel me rai karipate ka tadla lagake baigan bhuke raita banayoge ye aur v swadist lagega.
निशा: लिप्सा, हम दही बैगन बनाकर खायेंगे, अपने अनुभव शेयर करने के लिये, धन्यवाद.

Hello Nissa Ji, kya beggan ko Bhuna bi ja sakta hai.
निशा: बलजीत, बैगन को भून कर भी रायता बना सकते हैं, लेकिन भुने बैगन क्रिस्प हो जाते हैं उनका स्वाद ज्यादा अच्छा लगता है.

Very good recipe. What do u suggest for a little change, one spoon oil on piece s of bengan, two minutes in microwave. Rest all method as usual. Will it serve the purpose? thanks.
निशा: अक्षता जी, एसा कर सकते हैं.

nice beggen reita

Message...

Amazing Recipe. Thanks For Sharing This Post.
निशा: साधना जी, बहुत बहुत धन्यवाद.

lamby baggan kaa rayta ban saktta haa?
निशा: नफीस जी, बना सकते हैं.