How to avoid tears?
I'm quite new to the world of cooking and i'm constantly having troubles be it small or big which make me wonder what to do. How do i prevent tears while chopping onions?
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- Bishaka on 08 Feb 2012 05:58:43 PM
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08 Feb 2012 06:10:59 PM FlagApply vinegar on the chooping board, the acid alters the properties of enzyme. Thus preventing tears to flow while chopping onions.
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08 Feb 2012 06:05:37 PM FlagPut the unpeeled onion in the freezer. Leave the onion in the freezer for about ten minutes. Remove the onion from the freezer and peel it. The onion can now be sliced, chopped, or minced without tears.
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08 Feb 2012 06:00:26 PM FlagTo avoid crying when chopping onions always start at the non-root end. If you chop towards the roots, you do not cry.
To avoid crying when chopping onions always start at the non-root end. If you chop towards the roots, you do not cry.
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