Mathri Recipe

Sugar coated Shakarpare Recipe

Shakarpare coated with sugar are very delicious, these can be prepared for any festival or occasion or any other time you want and have them whenever you crave for something time. - Ingredients for...

Farsi Puri Recipe

Mathari made in Gujarati Style is called Farsi Puri. It is extremely crispy and can be eaten in the breakfast or as a snack with tea in the evening.I am sure your family members will like this...

Dhania Masala Mathari Recipe

Masala Mathari prepared with Coriander leaves is more preferable in taste than any simple Mathari. Simple Mathari is prepared by simply adding Carom Seeds (Ajwain) to it, But this crispy Masala...

Corn Flaky Biscuits - Makke ki Mathri Recipe

Corn dishes help in protecting us from cold in winters. Let's make the corn flakes biscuits to eat along with the evening's tea. Ingredients for Corn Flaky Biscuits Corn flour – 500 gm Salt – 1 ½...

Makki-Til Sweet Mathri Recipe - Indian Corn flour mathri recipe

Both sesame and corn meal are healthy for winters. We are making corn meal and sesame ki tikki today. Ingredients for Corn-Sesame Tikki Corn meal (Makke ka atta)– 200 grams ( 2 teacups) Jaggery...

Maida Papdi

Maida papdi is very crispy and good in taste. You can make papadi at home and store in an air-tight container for a longer period of time and eat with tea or coffee everyday or whenever you like....

Mathri Recipe – Salted Crackers Recipe

Before the trend of Biscuits shot up, home-made Matharis (Flaky Biscuits) were preferred for snacks and treats. Its specialty is that you can make them at home and can be stored for more than a month...

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Sugar coated Shakarpare Recipe

Farsi Puri Recipe

Dhania Masala Mathari Recipe

Corn Flaky Biscuits - Makke ki Mathri Recipe

Makki-Til Sweet Mathri Recipe - Indian Corn flour mathri recipe

Maida Papdi

Mathri Recipe – Salted Crackers Recipe

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