Traditional Sweet Recipes
Traditional Sweet Recipes | Traditional Sweet Recipes in India
Sugar coated Shakarpare Recipe
Shakarpare coated with sugar are very delicious, these can be prepared for any festival or occasion or any other time you want and have them whenever you crave for something time. - Ingredients for...
Sweet Boondi Recipe
You need a perforated spoon to make Boondi. The size of the spoon plays an important role in forming the size of the Boondi. Gram Flour is the next important ingredient to make boondi. Dry Boondi can...
Sweet Murmura Recipe - Sweet Puffed Rice
We make bhelpuri and other namkeens from Puffed Rice. But kids also love to eat Sweet Puffed Rice. You can also spread the layer of sugar on Kheel also to make them crunchy. Kids are fond of sweets...
Til Patti Recipe - Til Gur Patti Recipe
Jaggery is a rich source of iron and protein. You can try making Til (sesame) Patti in winters at home. I m sure your family members and kids will definitely like it. Ingredients for Til Patti Til...
Methi Laddu Recipe
Methi Ladoo is a traditional recipe which is more of a Ayurvedic medicine than a sweetmeat. This is given to mothers after they deliver the baby. It is also used as a cure for back or joint pains...
Matthe Recipe
Matthe is a traditionally cooked recipe on festivals in west Uttar Pradesh. They seem similar to paranthas in terms of size. Crispy, soft Mattha fried on a low flame is prepare in 3 different flavors...
Dhania Panjiri Prasad Recipe
Dhaniya Panjiri Prasad is eaten when one is on fast and is allowed to eat fruits. Normally, Panjiri is made from wheat flour so it is not taken as prasad but Panjiri is the first thing people eat to...
Braj Makhan Recipe
Many types of butter(Makkhan) are known like Makhan Malai which is like thick froth, it by churning curd and traditional Braj Makhan is made by tying curd in a cloth. You can make Braj Makhan on...
Sweet Fara/Sweet Pittha Recipe
You will definitely like the traditional taste of Sweet Fara/Sweet Pittha. So let us prepare it ourselves. While wheat flour, Suji, rice or these mixed together is required to make Namkeen Fara...
Gulgule Pua Recipe Sweet Pua
"Gur khaye aur Gulgule se parhez?", you must have heard this proverb in Hindi but have you actually eaten Gulgule? Gulgule Pua or Sweet Pua Recipe is a very easy one. In western Uttar Pradesh this is...
Meethi Mathari Recipe
You can prepare Meethi Mathri during the festival of Holi or any other festival. Meethi(Sweet) Mathris taste awesome when you eat them. Sweet Matrhi is also prepared for fasts during Karva Chauth ....
Chandrakala/Chandrakala Gujhiya Recipe
Chandrakala is an important sweet meat made fir Holi just like Gujhiya. You can make this sweet meat for Holi and give it to your family and guests. It tastes awesome and you will feel like having it...
Parwal Sweet Recipe
The sweet made with Parwal (Pointed Gourd) is very delicious in taste and commonly made in North India. You can make this sweet in the festivals like Holi, Diwali or any party taking place at your...
Rawa Sweet Kachori Recipe
We often make Namkeen Kachoris for tea time snacks in different ways, but have you made Meethi Kachori yet? Sweet Kachoris is one of the famous recipes of Agra. They are very soft and melt in the...
Ghevar Recipe
Ghevar is a special sweet for the festival of Sawan and Rakhsha Bandhan. Being an Indian resident we can find Ghevar everywhere in the market during these festivals, but people who stay in foreign...
Unni Appam Recipe
Last week we bought a non-stick Appa maker and we liked it a lot. We actually bought it to make a south Indian dish i.e Appam but we used it more to make cutlets without oil. The first thing we...
Rabri Recipe – Rabari or Rabadi Recipe
Rabri or Rabadi and Khurchan is mostly loved in North India. Khurchan of Khurja and Mathura's Rabri have amazing taste and is the best dessert to have after dinner. You can eat it with Malpua (...
Rajasthani Mawa Malpua Recipe
Malpua is a traditional recipe that can be made very easily. Malpua and Kheer are served as a tradition after any religious ceremony or any auspicious day. Malpua is made in many different styles and...
Recipes for Navratri - Navratri Fast Recipes
Navratri is a festival of 9 days. Many people fast for all 9 days and eat only vegetarian food without onion and garlic. But there are many other recipes that you can try at home and eat during your...
Gujiya dipped in Sugar Syrup – Gujhiya Recipe
Have you made Ghujiya for the Holi? I wrote about simple Mawa Ghujiya in my last post. You can dip the Mawa Ghujiya in sweet syrup also. The ingredients require to make it is similar to that of...
Puran Poli Recipe - Receipe of Puran Poli - Marathi Dish Puran Poli
Pooran Poli is a traditional Maharashtrian sweet. Several types of Pooran polis are made but one made with split Bengal gram is more popular.It is very tasty, easy to cook and stays fresh for 2-3...
Mohan Thal Recipe
Mohan Thal is a traditional sweet made with besan gram flour, and dry fruits. It is considered to be one of the favorite sweets of Lord Krishna. It is very easy to prepare this sweet. Come let us...
How To Make Gujiya - Gujiya Recipe - Gujhiya Receipe
There are different kinds of gujiyas . We also follow different methods to prepare them. One type of mawa gujiya is filled with mawa (khoya) and dipped in sugar syrup. Other gujiyas are there like...
Singhada Katli - Water Chestnut Sweet
Singhada Katli (Water chestnut sweet ) is usually prepared and eaten when fasting on the occasion of Shivratri or vrat .This sweet is very delicious. Let's make the Water Chestnut Sweet. Ingredients...
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